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COCHINCHINA CUDRANIA (CHUAN PO SHI) 穿破石(16 OZ)
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HERBA CENTELLAE(JI XUE CAO) 積雪草*崩大碗*(16 OZ)
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EUODIAE FRUCTUS (WU ZHU YU) 吳茱萸 (16 OZ)
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RADIX CYNANCHI PANICULATI (XU CHANG QING) 徐長卿 (16 OZ)
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WHITE MUSTARD SEED (BAI JIE ZI) 白芥子(16 OZ)
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PYROLAE HERBA (LU XIAN CAO) 鹿銜草(16 OZ)
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GENTIAN ROOT (LONG DAN CAO) 龍膽草 （16 OZ）
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SANCHENG COOKING WINE 盈豐 三蒸料酒(560 ML)
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KIKKOMAN WASABI SAUCE 萬字 芥末醬（9.25 OZ）
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HOSAN ORIENTAL STYLE NOODLE 刀切麵(3 LB)
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RHIZOMA ATRACTYLODIS (BAI SU)白術片(12 OZ)
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GINSENG LEAF (REN SHEN YE)人參葉(8 OZ)
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BOAT-FRUITED STERCULIA SEED (PANG DA HAI) 胖大海（8 OZ）
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BOAT-FRUITED STERCULIA SEED (PANG DA HAI) 胖大海（8 OZ）
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GYNOSTEMMA PENTAPHYLLUM *JIAO GU LAN*絞股藍（8 OZ）
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FINE FICUS HIRTA *WU ZHI MAO TAO* 五指毛桃(12 OZ)
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